Incense Cones - Far Out

Notes of: Neroli, Cardamom, Clove, Lime, Balsam of Peru, Atlas Cedar & Amber. 

Smells like a cup of traditional chai, warm and inviting with notes that are citrusy, sweet, spicy, and a little woodsy.

Our charcoal incense cones are scented with therapeutic-grade essential oils. 

Burn Time: approx. 20 minutes per cone

Quantity: 20 cones

TIPS FOR BURNING YOUR INCENSE

Always burn your incense on top of a heat-resistant surface. We recommend using a metal, concrete, or ceramic dish. Don't have one? Check out the concrete incense holders we make in-house.

When burning incense cones on something porous (like concrete), try adding a small amount of table salt or sand underneath the cone in your burner. This can protect your the burner's surface from singe marks while also increasing airflow so your cone can burn all the way to the base.

When ready, light the tip of the cone and allow it to stay lit for a full 10-15 seconds before blowing out the flame. The tip should glow red and produce visible smoke. If it doesn’t, re-light and repeat.

Let the cone stand untouched while burning. Keep away from fans and window drafts. Keep unused incense cones sealed when not in use. For best results, burn within a year of purchase.